Monday, January 7, 2008

Kit Kat Bars

Layer in a jelly roll pan
One sleeve of Club crackers, single layer.


Combine the following in a heavy sauce pan and boil for 5 minutes:
2 cups graham cracker crumbs
1 cup butter
1/3 cup
1 cup packed brown sugar
1/2 cup milk
pour over the cracker layer.

Then add another layer of crackers.

Melt together
1 cup choc chips
1 cup butterscotch chips
1 cup peanut butter
spread over top.
(this is a lot, I usually halve this)

Let set.

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